HEALTHY BANANA PEANUT BUTTER MUFFINS

INGREDIENTS

• 3 ripe bananas

• ¾ cup of peanut butter

• 1/3 cup of maple syrup

• 2 eggs

• 1 tbsp of vanilla

• 2 tbsp of milk

• 1 cup of oat flour

• 1 tsp of baking powder

• dash of salt

• chocolate chips (measure with your heart)

DIRECTIONS

1. Preheat the oven to 350 degrees

2. In a large bowl, mash your bananas and add the rest of your wet ingredients. Mix until well combined

3. Add your dry ingredients and fold just until combined. Grease a muffin tray and evenly distribute the batter.

4. Bake for 18-20 minutes until a toothpick comes out clean.